Nutshell or mishmash?

Genetic Literacy Project | Brian Colwell | July 18, 2017

Affymetrix 5.0 microarray.jpg
By Ricardipus - originally posted to Flickr
as Affymetrix 5.0 microarray, CC BY-SA 2.0, Link
Are the reactions of yeast in bread and beer making akin to splicing the DNA of a human embryo? In the first case, existing microbes are introduced to a new substrate to engender a reaction that produces a nice loaf of yeast bread or vat of beer. In the second, the genetic structure of a human is revised using CRISPR, a technique for editing snippets of genetic code.

Is facilitating the birth of mules similar to producing ‘transgenic marmosets that glow green in ultraviolet light (and pass the trait to their offspring)’?

In the article, Biotechnology timeline: Humans have manipulated genes since the ‘dawn of civilization’, the history of applied technologies in biology is presented, step by step. One wonders, though, are we on a continuum, or have biotechnologists veered from the path into a new universe?

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Angel fish
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...and every living creature that moveth, which the waters brought forth abundantly, after their kind, and every winged fowl after his kind ... the living creature after his kind, cattle, and creeping thing, and beast of the earth after his kind ...the beast of the earth after his kind, and cattle after their kind, and every thing that creepeth upon the earth after his kind: and God saw that it was good. -Genesis 1

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